Philippine coffee

From the people growing the beans to the coffee in your cup. We source coffee for roasters, coffee shops, distributors and private-label brands.

Discussing coffee at a meetingOpen photo
Coffee discussion · RUPH materials

We know the people.
We understand the beans.

We work with different Philippine plantations that grow and roast their own coffee. Behind every batch are people, their work with the harvest and their approach to roasting.

Meeting in person makes discussions practical: tasting samples, comparing beans, reviewing packaging and talking about supply with those responsible for the product.

For your business, this is an opportunity to select origins, formats and terms for a specific task, from green beans for in-house roasting to finished coffee.

Good coffee.
Considered pricing.

We help negotiate the best price for your batch by comparing partner offers and discussing cost, volume and supply terms.

Request options and terms
  1. First, your product

    Purpose, bean type, roast, packaging and volume. We compare offers against the same requirements.

  2. Then, negotiations

    We discuss batch size, purchasing frequency and price-related conditions with manufacturers.

  3. The result: a full cost picture

    We consider freight, documentation and import requirements. Final terms are confirmed for the specific transaction.

Choosing together.
Tasting in person.

We discuss aroma, flavour and the cup experience around the same table as our partners. The photographs show our meetings, tastings and work with samples in the Philippines.

Meeting and discussion of business mattersOpen photo
Business meeting · RUPH materials
Exploring coffee aromasOpen photo
Exploring coffee aromas · RUPH materials
Comparing tasting samplesOpen photo
Comparing tasting samples · RUPH materials
Working meeting and tastingOpen photo
Working meeting and tasting · RUPH materials
Coffee around the tableOpen photo
Coffee around the table · RUPH materials

What Philippine coffee
can offer

02

Origin as part of the product

Coffee with a clear origin story can become a distinct part of a coffee shop's or brand's range. Flavour and quality are selected using samples from a specific harvest and batch.

03

Direct dialogue with growers and roasters

Our partners can discuss beans, roast profiles and packaging in detail. Capabilities and timelines are agreed with the selected producer.

From green beans
to finished packaging

We select formats for your operation: beans for in-house roasting, roasted coffee, packaging samples or capsules. Available options are confirmed for each enquiry.

Coffee beans in a sackOpen photo
Coffee beans · RUPH materials
Coffee beans in sacksOpen photo
Coffee beans in sacks · RUPH materials
A batch of coffee beans in sacksOpen photo
Coffee beans and packaging · RUPH materials
Samples from different green-bean batchesOpen photo
Samples from different green-bean batches · RUPH materials
Coffee packaging sampleOpen photo
Packaging sample · RUPH materials
Packaged coffee beansOpen photo
Bean sample · RUPH materials
Coffee capsule sampleOpen photo
Coffee capsule sample · RUPH materials

Questions about this service

Where should we start?

Tell us who you buy coffee for, the flavour and format you seek, the volume and delivery city. We will agree on requirements and the sample process.

Can I order coffee under my own brand?

We explore roasting, pack sizes and label requirements with a suitable partner. Production feasibility, minimum orders and lead times are confirmed individually.

How is delivery to Russia assessed?

Before agreeing a transaction, we review documentation, import requirements, logistics and payments. Rouble payment options are checked for the specific transaction, taking banking, legal and tax conditions into account.

What coffee
are you looking for?

Specify the format, volume, flavour and packaging requirements. This is the starting point for partner selection, samples and price negotiations.

Product supply

* Required fields. Download your completed enquiry to share with the team.

Useful before you enquire

Choosing Philippine coffee for your businessAll RUPH journal articles